A: Located directly in the center of the Central Business District of Ulaanbaatar is Millies Café. Established in 1998 by café founder / owner Millie Stoda, Millie’s Café has become an institution in Ulaanbaatar with expats and locals. Lunchtime is always crowded, and sometimes if guests have an empty chair at their table it is often filled with another guest. Ambassadors, Ministers of the Mongolian Parliament, miners and businessmen all mingle and network over excellent coffee and good service.
Located directly on the west side of the Choijin Lama Museum, in back of the Blue Sky Tower, Millie’s has the ambiance and the menu of a Midwestern American diner. With always fresh ingredients, the food is consistently good and the menu features grilled chicken, burgers, pizzas, and excellent hamburgers. On a regular basis, Chef / Owner Daniel Correa Martinez and wife Desmaa spice up the menu with a Cuban sandwich or a delicious soup.
A relaxing place to discuss business over a great cup of coffee and homemade pie, with the free wifi service in the restaurant and the patio overlooking the temple, makes Millie’s Café an important destination for locals and visitors alike.